Beef Organs

Beef organs supplementation in conjunction with a healthy diet can contain the following benefits per organ:

LIVER: Supports liver health, energy demands, and is a key player in metabolism and methylation

HEART: Promotes heart and blood pressure health

KIDNEY: Aids in detoxification pathways and helps defend against infection

PANCREAS: Massive source of enzymes for optimal digestion

SPLEEN: Extremely concentrated source of heme iron for a robust immune system and improvement in allergy health

Nutrition Facts

Vitamin A - 38% of RDA

Vitamin B6 - 8% of RDA

Vitamin B12 - 307% of RDA

Iron - 31% of RDA

Zinc - 9% of RDA

Copper - 73% of RDA

Manganese - 5% of RDA

Selenium - 30% of RDA

Riboflavin - 42% of RDA

Niacin - 16% of RDA

Folate - 6% of RDA

* The Percent Daily Values are based on a 2000 calorie diet, so your values may change depending on your calorie needs.