Red Palm Oil (Nutiva)
A buttery culinary oil for sauces, sauteing on medium heat. A source of antioxidant vitamins A and E.
Directions: Red palm oil will naturally separate. No refrigeration required; easier to spoon if chilled. Solidifies at cooler temperatures. To melt, place jar in warm water. Specks and variations of color and consistency occur naturally in this oil.
- Certified Organic and Non-GMO
- Source of Vitamin A & E
Ingredient: Organic red palm oil